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The beating heart of the restaurant is Mastercook Dirkjan Decock and his wife Hilde Reynaert. The swirling course they have travelled for 10 years with Taste and Colors lives on today in their ultimate vision of gastronomy in Restaurant Dirkjan Decock.

Dirkjan is no ordinary chef. With his expertise in private dining, a predilection for art and a critical self-reflection, he explores the boundaries of his kitchen. To guide his guests through a unique culinary experience, he turns out to be a professional who prepares everything he serves himself.

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