Ingrid Neven

Mastercook Ingrid Neven and her team combine the best culinary influences from around the world in restaurant Pazzo. French, Italian and Japanese flavors are therefore effortlessly combined.

Without ignoring the classic cuisine and without complicated delights, new dishes are created that are bursting with flavor. And those who like to sniff among the truffles will get to know Pazzo as a house of trust.

World cuisine includes an extensive wine list, with a selection from all over the globe. Pazzo is a wine restaurant, a place where food and wine go hand in hand.