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A chaplain's house in Dilsen-Stokkem, dating from 1736, was transformed into the stylish hotel-restaurant Vivendum by Mastercook Alex Clevers and his wife Marianne.

Enjoying quality and beauty is central to both the hotel and the restaurant, which has been awarded a Michelin star. On sunny days, the beautiful garden terrace, awarded as one of the 50 most beautiful terraces in Belgium, is a green oasis of peace.

The cuisine of Mastercook Alex Clevers is spontaneous and pure in which innovation is constantly sought without denying traditions or the regional products.

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