Imprévu by De Barrier

Young Master Mitchell Merola takes you into his culinary world in 'Imprévu by De Barrier', where refinement, creativity, and craftsmanship merge. In this intimate restaurant, the product is fully in the spotlight, with each dish being a tribute to pure, high-quality ingredients. Mitchell Merola surprises with unexpected combinations and techniques, making every bite a journey of discovery.

The menu – a personal selection of his favorite products and flavors – reflects his passion for gastronomy. From delicate appetizers that tantalize the senses to innovative main courses where tradition and avant-garde go hand in hand: every creation tells a story. Refined, challenging, and full of emotion; that is the cuisine of this promising young chef.

The atmosphere in 'Imprévu by De Barrier' is as enchanting as the food. The beautiful decor, with attention to detail, creates an immersive experience where you are fully immersed in his vision. Hostess Daniela completes the picture with her warm and caring welcome, making every visit feel like coming home, but with exceptional flavors.